These are restaurants at which people with celiac disease have eaten successfully. They are places where the staff has shown a willingness to work with people who have celiac disease.
Please understand that this is no guarantee that they can provide a gluten free meal, that cross contamination cannot occur, or that a celiac will not have a gluten reaction after eating there. At all times, we are responsible for our own health and safety and must always take proper steps to ensure it. The restaurants, the support groups and the staff of the web site bear no liability for gluten reactions that may occur.
If anyone knows of other establishments that have been celiac-friendly, please let me know.
825 Cromwell Ave.
Italian-American food with a
Brazilian flair. Ask for GF pasta and for fresh Brazilian tapioca cheese rolls.
Allow just a little extra time, as each meal is prepared indiviually and with
care. Elizabeth's is a GFRAP